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Rick Browne`s Famous Barbecue America

Watch Barbecue America's exciting fourth season starting this May on PBS: "Blazing the South's Barbecue Belt: The 'Routes' of BBQ"

Check your local listings.

Whether you say BBQ America, Barbeque America or Barbecue America, we are America's program in search of the country's best barbecue!

Rick Browne is creator and host of Barbecue America (produced by Wishing Wells Productions, in association with Iowa Public Broadcasting and distributed by American Public Television) as well as an accomplished author, photographer, pitmaster, restaurant critic and consultant, who holds an honorary Doctorate of Barbecue Philosophy degree. He has more than 25 years of assignments spanning the globe contributing articles and photography, mainly on travel and culinary subjects, to a wide variety of domestic and foreign magazines, including Newsweek, People, Canadian Living, Islands, Travel Holiday, Reader's Digest, Maclean's, Sunset, Burda, AQUA, Wine Spectator, Geo, Diversion, Saveur, Saturday Night and Travel & Leisure.

Book Rick Browne as a spokesman or for your event, contact Rick at rick@barbecueamerica.com or 360-607-8550

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Barbecue America Beer Butt Chicken Rub
SALE: $8.95
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Barbecue America Rub Variety Pack
SALE: $19.95
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Barbecue America Salt Free Rub
SALE: $8.95
 
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Barbecue America Sugar Free Rub
SALE: $8.95